Recipe
Garlic Parmesan Roasted Sweet Potatoes
Tender, extra-flavorful and easy to make, these roasted sweet potatoes are coated with parmesan cheese and all kinds of spices!
Ingredients
- 2 sweet potatoes, peeled and sliced
- 2 teaspoons minced garlic
- 1 tablespoon olive oil
- 2 tablespoons butter, melted
- 4 tablespoons grated Parmesan cheese
- 1/2 teaspoon garlic salt
- 1/2 teaspoon Italian Seasoning
- Fresh thyme
Instructions
1. To cook the garlic parmesan roasted sweet potatoes: Preheat your oven to 400ºF (200ºC). Peel and cut sweet potatoes into thin slices.
2. Place garlic, oil, butter, salt, Parmesan cheese and Italian seasoning in a Ziploc bag and mix well. Throw in sweet potatoes and shake until well coated.
3. Lightly butter a baking dish and arrange coated sweet potatoes into a spiral. Sprinkle with a little parmesan if you like.
4. Bake sweet potatoes for 30-35 minutes. Serve your garlic parmesan roasted sweet potatoes warm and sprinkle with thyme if desired.
Note: Roasting time will depend on the thickness of your sweet potato slices: the thicker, the longer.
Contact Us
Complete the form below
or call us on +27 (0)11 825 0659
We'd like to hear from you
Our team of experts is on hand to answer your questions.
In compliance with the new POPI Act, please take note of our Privacy Policy